Saturday, September 4th, 2010

Ingredients : Spread: 1/2 cup butter 3/4 cup shredded cheddar cheese 2 tablespoons grated Parmesan cheese 1/2 teaspoon garlic powder 1/4 teaspoon Worcestershire sauce 1/4 teaspoon salt dash ground black pepper dash paprika Bread: 12 slices Texas toast or 1 large French bread loaf, sliced through the middle

Ingredients : 1−1/2 cups diced processed American cheese 1 cup milk 1 tablespoon Worcestershire sauce 1 tablespoon all−purpose flour 1 teaspoon ground mustard 1−1/2 cups shredded Cheddar cheese 1 (14 ounce) can artichoke hearts, drained and chopped 1/4 cup roasted red peppers, drained and diced

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